easiest brisket

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• Servings: 6
• 1 (3 lb) beef brisket
• 1 can mushroom soup
• 1 package onion soup mix

Recipe

• 1 preheat oven to 300.
• 2 in heavy duty tinfoil place brisket.
• 3 cover with dry soup mix and canned soup.
• 4 cover tightly, put in baking dish.
• 5 bake 4 hours, remove.
• 6 pour off gravy and shred with 2 forks.
• 7 serve over rice, noodles or potatoes.