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Thursday, June 11, 2015

Grilled Veggie Panini

Total Time: 12 mins Preparation Time: 10 mins Cook Time: 2 mins

Ingredients

  • Servings: 1
  • 3 -4 slices havarti with dill
  • 2 slices square sourdough bread
  • 2 slices mushrooms
  • 2 slices onions
  • 3 slices tomatoes, remove the seeds
  • 3 slices zucchini or 3 slices cucumbers, remove the seeds
  • 1 -2 leaf red leaf lettuce, washed and dried
  • 5 -6 sliced black olives
  • 1 -2 teaspoon horseradish (i use helluva good)
  • 1 tablespoon dijon mustard or 1 tablespoon spicy mustard
  • 1/4 cup eggless mayonnaise
  • 1 tablespoon olive oil, place in a mug

Recipe

  • 1 fire up the george.
  • 2 mix sauce ingredients together in a small bowl.
  • 3 spread the bread slices with some of the sauce,about 1-2 tbsp on both slices.
  • 4 layer with lettuce, tomato, onion, mushrooms,zucchini, olives, then havarti.
  • 5 top with other bread slice.
  • 6 brush sandwich with oil (i use a pastry brush).
  • 7 place on heated george forman grill.
  • 8 close top, remove when golden.
  • 9 yum.

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