Easy Peasy Fried Rice
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/4 cup olive oil
- 4 cups cooked rice
- 2 garlic cloves, finely chopped
- 1 (1 ounce) envelope lipton recipe secrets onion and mushroom soup mix
- 1/2 cup water
- 1 tablespoon reduced sodium soy sauce
- 1 cup frozen peas and carrot
- 2 eggs, slightly beaten
Recipe
- 1 heat olive oil in 12-inch skillet or wok over medium-high and stir-fry rice constantly for 2 minutes or until rice is heated through. stir in garlic.
- 2 blend together soup mix, water, and soy sauce. add to rice and cook 1 minute. stir in frozen peas and carrots and cook for another 2 minutes or until heated through.
- 3 make a well in the center of the rice and quickly stir in eggs until cooked.
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