Green Chile Stew With Lamb
Total Time: 6 hrs 40 mins
Preparation Time: 40 mins
Cook Time: 6 hrs
Ingredients
- Servings: 4
- 2 lbs lamb, diced
- 8 -10 chili peppers, chopped
- 1 (10 1/2 ounce) can cream of celery soup or 1 (10 1/2 ounce) can cream of mushroom soup
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 -2 garlic clove, crushed
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic salt
- 1 tablespoon canola oil
- salt and pepper
- 1 (14 ounce) can stewed tomatoes (optional)
Recipe
- 1 brown lamb in pan with the oil and garlic salt.
- 2 in crock pot, add all other ingredients including the browned lamb.
- 3 stir all together and cook on low for 6-8 hours.
- 4 add no water. the water will come from the lid in the form of condensation.
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