Crock Pot Chicken And Broccoli Casserole
Total Time: 6 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 6 hrs
Ingredients
- 10 ounces cheddar cheese soup
- 10 ounces cream of chicken soup
- 10 ounces cream of mushroom soup
- 8 ounces sour cream
- 1 lb chicken breast
- 16 ounces pasta, any shape
- 16 ounces frozen broccoli
- 2 cups ritz crackers, crushed
- 1 cup shredded sharp cheddar cheese
Recipe
- 1 combine all three cans of soup in crock pot.
- 2 place chicken breasts in crock and cover well with soup mixture.
- 3 allow to cook for 6-8 hours.
- 4 stir in sour cream to chicken/soup mixture.
- 5 cook pasta according to package direction.
- 6 add your frozen broccoli in with the pasta while it cooks.
- 7 spread the pasta, veggie mixture into a 11x13 dish.
- 8 shred chicken in crock.
- 9 pour chicken/soup mixture over pasta.
- 10 sprinkle cheddar cheese over casserole.
- 11 crush ritz crackers and sprinkle over casserole.
- 12 bake at 350 until good and bubbly, about 30 minutes.
No comments:
Post a Comment