Gourmet Spinach

Total Time: 17 mins Preparation Time: 10 mins Cook Time: 7 mins

Ingredients

• Servings: 3
• 1 lb fresh spinach
• 1 can mushroom, drained and reserve liquid
• 1 tablespoon butter
• 2 tablespoons chopped onions
• 2 cloves garlic, minced
• 1/2 cup sour cream

Recipe

• 1 cook spinach using only the water used to wash it.
• 2 spinach should be slightly limp.
• 3 remove spinach and keep warm.
• 4 add 1/4 cup of mushroom liquid to pot and bring to a boil.
• 5 add some pepper, butter, onion, garlic and mushrooms.
• 6 cook over low heat for two minutes.
• 7 stir some hot liquid into sour cream.
• 8 add sour cream, heat but do not boil.
• 9 pour sauce over spinach and toss gently.