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Tuesday, March 31, 2015

Green Chile Egg Bake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • 6 eggs
  • 2 cups shredded cheddar cheese or 2 cups mexican blend cheese
  • 1/2 cup ricotta cheese
  • 1/2 lb chopped green chili
  • 3 -4 baby red potatoes, diced
  • 1/2 cup chorizo sausage, browned
  • 1/2 small onion, diced
  • 1/2 cup mushroom, diced
  • 1/4 cup butter, melted
  • 1/4 cup cornstarch
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • fresh ground pepper
  • 3 tablespoons minced cilantro, as a garnish

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 lightly oil a 10 inch pie plate.
  • 3 beat eggs in a large mixing bowl.
  • 4 stir in the shredded cheese, ricotta, chorizo, green chile, potatoes, onion, mushrooms, butter, baking powder, corn starch, salt and pepper.
  • 5 pour into baking dish and bake for 45 minutes or until eggs are set.
  • 6 let cool for 10 minutes.
  • 7 serve in wedges, like a pie. garnish with salsa, sour cream and cilantro.

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