Ingredients
- Servings: 6
- 2 (14 1/2 ounce) cans green beans
- 1 (10 3/4 ounce) can mushroom soup
- 1 tablespoon soy sauce
- 1/2 cup cheddar cheese, grated
- 1 (3 ounce) can fried onions
Recipe
- 1 in casserole dish combine beans, soup and soy sauce. mix well.
- 2 bake 20 min at 400 degrees or until bubbly.
- 3 top with cheese and fried onions.
- 4 continue baking 5 minutes or until cheese is melted.
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