Filipino Bolognese Sauce
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 lbs 90% lean ground beef
- 1 green pepper, chopped into small pieces
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 (26 ounce) jar of store-bought spaghetti sauce
- 1 (6 ounce) can tomato paste
- 1 (8 ounce) can tomato sauce
- 1 tablespoon wine
- 2 1/2 tablespoons sugar
- dried basil
- dried thyme
- dried oregano
- 1 (14 ounce) can crushed tomatoes (optional)
- 1 (4 1/2 ounce) can chopped mushrooms (optional)
Recipe
- 1 saute onion and green pepper in olive oil until semi-soft. add ground beef and saute until browned.
- 2 add spaghetti sauce, tomato paste, tomato sauce, and crushed tomatoes or mushrooms.
- 3 salt & pepper as desired. add 4 shakes of each dried spice. cover and simmer for 45 minutes.
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