Crock Pot Chicken Cacciatore
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 6
- 1 large onion, thinly sliced
- 3 lbs chicken, cut up
- 2 (6 ounce) cans tomato paste (i prefer it with the same amount of tomato sauce instead)
- 4 ounces mushrooms, sliced
- 1 teaspoon salt
- 1 -2 garlic clove, minced
- 1 -2 teaspoon oregano
- 1/2 teaspoon celery seed (i omit this)
- 1 bay leaf
- 1/2 cup water
Recipe
- 1 place onions in bottom of crock pot. add chicken pieces.
- 2 stir together remaining ingredients.
- 3 pour over chicken.
- 4 cook on low 7 to 9 hours; high 3 to 4 hours.
- 5 serve over angel hair pasta.
- 6 rj's note: i made this recipe on 9th of may 1998. i substituted the tomato paste with a large can of tomatoes that i put through the blender. the aroma of the chicken simmering in the crock pot sauce all day was fantastic. during the last ten minutes i added some frozen mixed chinese vegetables and served the cacciatore over home made pasta noodles (my first attempt at making pasta). i only used one teaspoon of oregano. next time i'll try two.
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