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Friday, March 6, 2015

Drunken Mushrooms

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 1 tablespoon butter, melted
  • 1 tablespoon garlic, minced
  • 8 ounces mushrooms, washed and sliced
  • 1 cup wine, sweet concord grape

Recipe

  • 1 melt butter in medium skillet.
  • 2 add mushrooms and garlic. cook just until tender.
  • 3 add wine and reduce heat to simmer.
  • 4 simmer slowly until the wine completely cooks away. the mushrooms will take on a purplish look from absorbing the wine. if your mushrooms are finished and the rest of the meal is not add a splash more wine and continue to simmer. you cannot over cook the mushrooms.

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