Country Sausage Casserole

Total Time: 6 hrs 55 mins Preparation Time: 25 mins Cook Time: 6 hrs 30 mins

Ingredients

• Servings: 8
• 8 slices bread, cubed
• 2 cups american cheese, grated (schreiber's american is the creamiest)
• 2 lbs maple sausage (bulk, not links)
• 4 eggs, beaten
• 2 1/2 cups milk
• 3/4 teaspoon dry mustard
• 1 (10 1/2 ounce) can condensed cream of mushroom soup
• 1/2 cup milk

Recipe

• 1 place bread cubes in a greased 9x13-inch pan.
• 2 sprinkle with cheese.
• 3 scatter browned sausage evenly over top.
• 4 blend eggs, 2 1/2 cups milk and mustard and pour over ingredients in the pan.
• 5 refrigerate overnight (or for 5 hours).
• 6 blend soup and 1/2 cup milk and pour evenly over the top.
• 7 bake 1 1/2 hours at 350°f.