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Sunday, May 31, 2015

Chicken A La King

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 1/2 cup butter
  • 8 ounces sliced fresh mushrooms
  • 3 green onions, sliced both and green parts
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 (14 1/2 ounce) box chicken broth
  • 1 cup heavy whipping cream
  • 2 cups chopped cooked chicken
  • 1 (2 ounce) jar diced pimentos, drained
  • hot cooked rice or toast points

Recipe

  • 1 in a large saucepan, melt butter over medium heat.
  • 2 add mushrooms and green onion, cook 5 minutes, stirring occasionally.
  • 3 stir in flour, salt, and pepper, and cook, stirring occasionally, 2 minutes.
  • 4 gradually stir in chicken broth and cream, stirring constantly, and cook 5 minutes, or until slightly thickened.
  • 5 add chicken and pimento, and cook 5-8 minutes, or until thick and bubbly.
  • 6 serve over hot cooked fluffy rice or toast points.

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