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Saturday, May 30, 2015

Easy, Easy Beef Stew

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

  • Servings: 4
  • 1 1/2 lbs beef, stewing
  • 10 ounces mushroom soup, can
  • 7 ounces tomato sauce
  • 2 onions, medium, coarsely chopped
  • 10 ounces water
  • 1 cup celery, coarsely chopped
  • 1/2 cup turnip, coarsely chopped
  • 1 cup carrot, coarsely chopped
  • 1/2 cup parsnip, coarsely chopped
  • 1/4 cup mushroom, wild, halved
  • 1/2 cup potato, coarsely chopped
  • 1/2 teaspoon garlic powder
  • 1 teaspoon pepper, black, fresh ground
  • 1 teaspoon salt
  • 1/8 teaspoon thyme
  • 1/8 cup parsley, chopped (garnish)

Recipe

  • 1 combine the uncooked meat, soups, water and tomato sauce in pot.
  • 2 place pot in oven, uncovered and cook for 2 hours, at 325°f.
  • 3 now add all your vegetables and seasonings, cover pot and cook for an additional hour or until the vegetables are tender.
  • 4 we hope you will enjoy this simple dish.

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