Chicken Marengo

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1/4 cup flour
• 1 teaspoon salt
• 1/4 teaspoon ground black pepper
• 3 lbs chicken pieces
• 1 tablespoon olive oil
• 1 garlic clove, crushed
• 1/2 cup beef broth
• 1 (4 ounce) can sliced mushrooms, undrained
• 1 (8 ounce) can tomato sauce
• 1 (8 ounce) can crushed tomatoes

Recipe

• 1 combine flour, salt and pepper. dredge chicken in flour mixture.
• 2 place oil in skillet over medium heat. brown chicken.
• 3 add garlic, beef broth, mushrooms, tomato sauce and crushed tomatoes.
• 4 bring to a simmer, cover and cook 30-40 minutes until chicken is tender.