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Saturday, May 30, 2015

Grilled Salmon With Surf Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 cup mushroom, sliced
  • 1 tablespoon butter
  • 1 cup kraft barbecue sauce
  • 6 ounces frozen cooked baby shrimp, thawed
  • 1 tablespoon horseradish
  • 6 lbs salmon steaks, 1 inch thick

Recipe

  • 1 sauté mushrooms in butter, reduce heat. stir in 1/2 c sauce, shrimp and horseradish heat throughly stirring occasionally.
  • 2 place fish under broiler, broil 5 minutes each side brushing with remaining barbecue sauce while cooking.
  • 3 serve with shrimp mixture.

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