Hash Browns Delight

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 2 (10 ounce) packages frozen hash brown potatoes
• 2 cups sour cream
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1/2 cup melted butter
• 1 tablespoon salt
• 1 tablespoon onion, chopped
• 2 cups crushed corn flakes
• 1/4 cup melted butter
• 2 cups shredded cheddar cheese

Recipe

• 1 thaw hash browns.
• 2 combine sour cream, soup and 1/2 cup butter.
• 3 add salt, onion and cheese; mix well.
• 4 add potatoes.
• 5 place mixture in a 13x9-inch baking dish.
• 6 combine 1/4 cup melted butter and cornflakes.
• 7 sprinkle on top of mixture.
• 8 bake at 350° for 50-55 minutes, or until golden brown.