Farmer's Breakfast

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 cups finely chopped peeled potatoes (about 3 medium)
• 1/4 cup chopped green pepper
• 3 tablespoons butter
• 9 eggs
• 3 tablespoons milk
• 1/4 teaspoon pepper
• 1 1/2 cups cubed cooked ham
• 1 (4 1/2 ounce) can sliced mushrooms, drained
• 1/2 cup shredded cheddar cheese

Recipe

• 1 in a microwave dish, combine the potatoes, green pepper and butter.
• 2 cover and microwave on high for 7-8 minutes or until vegetables are tender, stirring once.
• 3 in a bowl, beat the eggs, milk and pepper and then stir in ham and mushrooms.
• 4 stir into potato mixture.
• 5 cover and microwave at 70% power for 8-10 minutes or until eggs are almost set, stirring every 2 minutes.
• 6 sprinkle with cheese.
• 7 cook, uncovered, on high for 1-2 minutes or until cheese is melted and eggs are completely set.