Ingredients
- Servings: 8
- 1 lb ground beef
- 1 (10 ounce) can condensed tomato soup
- 1 (10 ounce) can condensed cream of mushroom soup
Recipe
- 1 brown beef and drain.
- 2 add remaining ingredients and simmer till hot.
- 3 serve immediately on spaghetti noodles.
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