Karen's Chicken Divan
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 8 pieces boneless skinless chicken, cooked
- 2 (10 ounce) boxes frozen chopped broccoli
- 3/4 cup mayonnaise
- 1 tablespoon lemon juice
- 2 (10 3/4 ounce) cans cream of mushroom soup
- 1/2-3/4 cup cheddar cheese, shredded
- 1/2 cup seasoned dry bread crumb
- butter
- rice
Recipe
- 1 preheat oven to 350.
- 2 cut chicken up into bite size pieces.
- 3 spray a 9 x 13 pan.
- 4 place chicken in the bottom of the pan.
- 5 top with the broccoli.
- 6 in a bowl combine, the soups, mayonnaise and lemon juice.
- 7 pour evenly over the broccoli layer in the casserole.
- 8 sprinkle cheese evenly over the soup layer.
- 9 sprinkle bread crumbs over the cheese.
- 10 dot with butter.
- 11 bake at 350 uncovered for 30 minutes until cheese is bubbly.
- 12 serve over rice.
- 13 this reheats very nicely.
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