Karen's Chicken Casserole
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 broiler-fryer chicken (recipe calls for fryer)
- 1 (6 ounce) box stove top chicken flavor stuffing mix
- 1 (10 3/4 ounce) can cream of celery soup
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (14 ounce) can swanson chicken broth
Recipe
- 1 pressure cook chicken, 25 minutes.
- 2 when done, debone and spread chicken evenly in a baking dish (9x13).
- 3 pour celery soup on chicken layer.
- 4 pour mushroom soup over chicken soup layer.
- 5 sprinkle stuffing, then stuffing spice pack over mushroom soup layer.
- 6 pour broth over all. do not mix.
- 7 bake at 350 degrees for about 20 minutes.
No comments:
Post a Comment