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Saturday, February 28, 2015

Curried Chicken (easy)

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 4 chicken pieces
  • 1 tablespoon olive oil
  • 1 teaspoon butter (optional)
  • 1 small apple, chopped fine
  • 1/4 cup onion, chopped fine
  • 1 garlic clove, minced fine
  • 1 teaspoon curry powder
  • 1/4 teaspoon salt (optional)
  • 1/4 teaspoon pepper
  • 1 (10 1/2 ounce) can mushroom soup (i use low sodium)
  • 1/2 cup half-and-half (i use skim)
  • 1 pinch paprika

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 spray baking dish with cooking spray.
  • 3 heat oil, (and butter if using) in a small skillet.
  • 4 *optional step*~i brown the chicken in this skillet first, on each side.
  • 5 remove chicken if browning and put in baking dish.
  • 6 or if you didn't brown chicken, just place salt and peppered chicken pieces in baking dish.
  • 7 add onion and apple, cook until soft over med/high heat.
  • 8 add garlic, cooking for 30 seconds.
  • 9 add curry powder, salt, and pepper.
  • 10 add soup and half and half, and cook until heated.
  • 11 ladle sauce over chicken, covering chicken.
  • 12 place in oven, bake, uncovered~for 1 hour, or until completely done. chicken temp should be 160 degrees internally.

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