Goat Cheese Gourmet Vegetarian Pizza

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 1 whole wheat pizza crust
• 1 1/2 cups goat cheese
• 2 cups mushrooms, sliced
• 1 large onion
• 1/3 cup olive oil
• 1/4 cup balsamic vinegar
• 1/4 cup fresh rosemary

Recipe

• 1 preheat oven to 425 degrees f.
• 2 roll out the pizza dough, making a very thin (1/4") crust.
• 3 place dough on aluminum foil, lightly sprayed with cooking spray, on a baking sheet.
• 4 drizzle dough with olive oil and balsamic vinegar.
• 5 spread a layer of goat cheese (1/8") on top of the dough.
• 6 sautee onions, mushrooms, and rosemary in olive oil/cooking spray until browned.
• 7 put the onions, mushrooms, and rosemary on the pizza.
• 8 bake pizza for 8 minutes, or until crust has achieved desired brownness.