Easy Sautéed Mushrooms

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (8 ounce) package fresh mushrooms
• 2 tablespoons butter
• 2 tablespoons worcestershire sauce

Recipe

• 1 slice mushrooms in half.
• 2 heat a large frying pan on medium heat.
• 3 add butter and let melt.
• 4 add mushrooms and sauté well.
• 5 add worcestershire sauce and stir well.
• 6 sauté 5-10 minutes.
• 7 be sure not to over cook.