Hillbilly Noodles
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- 2 cups flour
- 4 eggs
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon seasoning salt
- 1 teaspoon parsley flakes
- 1 (8 ounce) package stewing beef
- 1 (16 ounce) can mushrooms
- 4 beef bouillon cubes
- 4 -6 cups water
- 1 onion, diced
Recipe
- 1 mix flour, eggs,baking powder,salt,seasoned salt,and parsley flakes.
- 2 roll out onto table.
- 3 let dry 1 hour.
- 4 cut into strips.
- 5 cut stew beef into small pieces.
- 6 in large soup pan add water,onion,and beef and simmer 1/2 hour.
- 7 then add beef bullion cubes and mushrooms let cook about 1 hour.
- 8 then add noodles slowly.
- 9 let cook about 1/2 hour or so.
- 10 stir occasionally.
- 11 add cornstartch to thicken like gravy.
- 12 serve with mashed potatoes.
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