Favorite Spinach Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 16
• 4 (10 ounce) packages frozen chopped spinach
• 2 (14 ounce) cans artichokes
• 1 (8 ounce) can sliced mushrooms
• 2 (10 3/4 ounce) cans cream of mushroom soup
• 1 cup sour cream
• 3/4 cup mayonnaise
• 1 tablespoon lemon juice
• 1/2 teaspoon worcestershire sauce
• 1/4 teaspoon tabasco sauce
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt

Recipe

• 1 preheat oven to 350°f.
• 2 spray 2-9x13 casserole pans.
• 3 thaw spinach and drain well.
• 4 drain artichoke hearts and rough chop.
• 5 drain mushrooms.
• 6 mix all ingredients well.
• 7 bake uncovered for 25-30 minutes.