Easy Tofu Scramble
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 3
- 1 (16 ounce) container firm tofu, crumbled
- 1/4 cup chopped onion
- 2 tablespoons chopped garlic
- 1/2 red bell pepper, chopped
- 1 cup chopped soy sausage
- 1 pinch salt
- 1/4 teaspoon turmeric
- 1/4 teaspoon cayenne
- 1/4 teaspoon ground red pepper (optional)
- 1/2 teaspoon red pepper flakes
- 1 1/2 tablespoons olive oil
Recipe
- 1 grease a small skillet with 1/2 tablespoon olive oil and add to the oil the chopped soy sausage, onion and garlic.
- 2 cook until browned.
- 3 in a second skillet, add the remainder of the oil and add the crumbled tofu, salt, pepper, and spices.
- 4 cook for a couple of minutes and then add the contents of the first skillet to the second.
- 5 cook together for about 5 minutes.
- 6 note: if it seems too dry, you can add a little bit of soy sauce to moisten.
- 7 serve hot.
- 8 note: if you are more vegetable loving then i, you could add other vegetables to the above recipe (mushrooms, broccoli, spinach, etc.).
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