Fried Portabella Mushrooms

Total Time: 7 mins Preparation Time: 3 mins Cook Time: 4 mins

Ingredients

• portabella mushroom
• flour
• buttermilk
• sour cream
• horseradish
• peppercorn ranch dressing (optional)

Recipe

• 1 slice mushrooms into strips.
• 2 dip mushroom slices in buttermillk, then flour, repeat.
• 3 deep fry mushrooms.
• 4 when they are nice and golden, remove from fryer and sprinkle with salt and pepper.
• 5 for sauce to dip: mix sour cream with horseradish- to taste.
• 6 serve with dip or peppercorn-ranch dressing.