Greek Pasta Salad I
Total Time: 2 hrs 25 mins
Preparation Time: 2 hrs 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/2 cup olive oil
- 1/2 cup red wine vinegar
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons dried basil
- 1 1/2 teaspoons dried oregano
- 3/4 teaspoon ground black pepper
- 3/4 teaspoon sugar
- 2 1/2 cups cooked elbow macaroni
- 3 cups fresh sliced mushrooms
- 15 cherry tomatoes, halved
- 1 cup sliced red bell pepper
- 3/4 cup crumbled feta cheese
- 1/2 cup chopped green onion
- 1 (4 ounce) can black olives
- 3/4 cup sliced pepperoni, cut into strips
Recipe
- 1 in a large bowl, whisk together olive oil, vinegar, garlic powder, basil, oregano, black pepper, and sugar. add cooked pasta, mushrooms, tomatoes, red peppers, feta cheese, green onions, olives and pepperoni. toss until evenly coated. cover, and chill 2 hours or overnight.
- 2 (chill time is included in prep time.).
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