Garlic And Herb Brie Stromboli

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 brie cheese, alouette garlic and herb wedge
• 1 pizza dough, prepared
• 1 onion, small, sliced and sauteed
• 1 pepper, red sliced and sauteed
• 4 ounces mushrooms
• 6 slices capicola
• 4 ounces pepperoni

Recipe

• 1 preheat oven to 375°f.
• 2 place alouette® garlic and herb brie wedge on a flat surface.
• 3 using an adjustable wire cheese slicer, slice into six triangle-shaped slices.
• 4 roll out prepared pizza dough and cut into 6 even wedges.
• 5 top each pizza dough wedge with onions, peppers, mushrooms , capicola and pepperoni leaving edges exposed.
• 6 top each prepared piece with a slice of alouette® garlic and herb brie wedge.
• 7 bake for 10-12 minutes
• 8 enjoy!