French Herbed Baked Chicken

Total Time: 1 hr 45 mins Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 3 lbs chicken, cut up
• 1 tablespoon shortening or 1 tablespoon vegetable oil
• 12 pearl onions, peeled or 2 small onions, chopped
• 4 ounces sliced mushrooms
• 1/2 cup chopped carrot
• 2 pieces celery, chopped
• 1 garlic cloves, crushed or 1 1/2 teaspoons garlic powder
• 2 teaspoons parsley flakes
• 1/4 teaspoon dried thyme
• 1 cup wine
• 1 bay leaf
• salt and pepper

Recipe

• 1 preheat oven to 350°f.
• 2 season chicken pieces with salt and pepper and brown in shortening in a frying pan. place in a 2 quart casserole.
• 3 brown the onions, carrots, celery and mushrooms. drain off the fat, then stir in the spices, and wine. pour all of it over the chicken.
• 4 cover casserole and bake for 75 minutes. remove bay leaf before serving.