Grilled Turkey Shish Kabob
Total Time: 4 hrs 10 mins
Ingredients
- Servings: 4
- 1 1/4 lbs turkey breast tenderloins
- 1/3 cup chili sauce
- 2 tablespoons lemon juice
- 1 tablespoon sugar
- 2 bay leaves
- 8 mushrooms
- 8 cherry tomatoes
- 1 slice zucchini, 1/2" slices
- 1/2 green pepper (2" squares)
- 2 onions (cut into 1/4's)
- 2 tablespoons cooking oil
Recipe
- 1 cut turkey tenderlions into 1 1/2-inch cubes.
- 2 mix next 4 ingredients; pour over turkey cubes.
- 3 toss to coat; refrigerate at least 4 hours or overnight, stirring occasionally.
- 4 thread turkey and vegetables alternately on skewers.
- 5 brush lightly with oil.
- 6 broil or grill 6" from heat or coals for 10 minutes.
- 7 turn and brush occasionally with marinade.
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