Healthier Italian Cube Steak
Total Time: 38 mins
Preparation Time: 5 mins
Cook Time: 33 mins
Ingredients
- Servings: 4
- 4 cube steaks
- 1/4 teaspoon sea salt
- 1/4 teaspoon black pepper
- 1 (8 ounce) can tomato sauce
- 1 (4 ounce) can mushrooms
- 1/4 teaspoon basil
- 1/4 teaspoon oregano
- 1/4 teaspoon garlic
- 1/8 cup onion, finely diced
- 1/2 cup mozzarella cheese
- 1/2 cup parmesan cheese
- 2 tablespoons oil
Recipe
- 1 preheat oven to 350 degrees.
- 2 put oil in skillet, and add cube steaks. cook until just brown.about 8 minutes.
- 3 mix the tomato sauce with the basil, oregano, garlic, onion, and mushrooms.pour over cube steak and put in preheated oven for 20-25 minutes.
- 4 top with the mozzerella, and then the parmesan cheese. return to oven til melted. about 5 minutes.
No comments:
Post a Comment