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Monday, May 18, 2015

Healthier Italian Cube Steak

Total Time: 38 mins Preparation Time: 5 mins Cook Time: 33 mins

Ingredients

  • Servings: 4
  • 4 cube steaks
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1 (8 ounce) can tomato sauce
  • 1 (4 ounce) can mushrooms
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregano
  • 1/4 teaspoon garlic
  • 1/8 cup onion, finely diced
  • 1/2 cup mozzarella cheese
  • 1/2 cup parmesan cheese
  • 2 tablespoons oil

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 put oil in skillet, and add cube steaks. cook until just brown.about 8 minutes.
  • 3 mix the tomato sauce with the basil, oregano, garlic, onion, and mushrooms.pour over cube steak and put in preheated oven for 20-25 minutes.
  • 4 top with the mozzerella, and then the parmesan cheese. return to oven til melted. about 5 minutes.

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