Gentle Thanksgiving Mushroom Gravy

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 3/4 cup fresh mushrooms, chopped into small pieces
• 1 medium onion, finely diced
• 1/4 cup vegan margarine
• 1/4 cup flour
• 3 cups vegetable stock
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 teaspoons poultry seasoning (try salt free poultry seasoning)

Recipe

• 1 melt margarine in a saucepan over medium heat. saute mushrooms and onions lightly.
• 2 add flour, stirring constantly until frothy.
• 3 while stirring, slowly add vegetable stock to achieve desired consistency.
• 4 add spices.
• 5 bring to a boil, stirring constantly, then turn down heat and let thicken.