Fried Rice (chow Fun)

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 cups rice, cooked
• 3 slices bacon
• 3 eggs, slightly beaten
• 1 1/4 cups meat, finely diced
• 2 green onions, finely chopped
• 1/2 lb fresh bean sprout
• 6 mushrooms, sliced
• salt
• 1 dash black pepper
• 2 tablespoons soy sauce

Recipe

• 1 cook bacon til lightly browned but not crunchy and set aside.
• 2 add beaten eggs to bacon drippings and scramble.
• 3 remove and chop very fine.
• 4 add cooked rice and fry for approximately 5 minutes stirring constantly then add remaining ingredients; mix well and continue cooking for 10 minutes longer.
• 5 serve piping hot.
• 6 note: use your favorite meats; lamb, chicken, ham, beef, or shrimp, or experiment with whatever tastes good to you.