Easy Breakfast Casserole
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1/2 loaf french bread
- 8 eggs
- 1 cup milk
- 1 1/2 cups mild cheddar cheese (or cheese of choice)
- 1 cup sliced mushrooms
- 2 cups cooked ham (or 6-8 slices bacon)
- 1 teaspoon ground mustard
- 1 tablespoon worcestershire sauce
Recipe
- 1 *this recipe needs to be assembled the day before you plan to bake/eat!
- 2 spray 9x13 pan with cooking spray, tear up bread and cover bottom generously.
- 3 cook meat of choice and add with mushrooms and sprinkle with cheese.
- 4 beat eggs, add milk, mustard and worcestershire.
- 5 pour over top of bread mixture.
- 6 add pepper to taste.
- 7 cover and leave in refrigerator over night.
- 8 bake in a preheated 350f oven 40-45 minutes. (i remove foil when it has about 5-10 minutes left to brown the cheese).
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