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Saturday, May 16, 2015

Easy Breakfast Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1/2 loaf french bread
  • 8 eggs
  • 1 cup milk
  • 1 1/2 cups mild cheddar cheese (or cheese of choice)
  • 1 cup sliced mushrooms
  • 2 cups cooked ham (or 6-8 slices bacon)
  • 1 teaspoon ground mustard
  • 1 tablespoon worcestershire sauce

Recipe

  • 1 *this recipe needs to be assembled the day before you plan to bake/eat!
  • 2 spray 9x13 pan with cooking spray, tear up bread and cover bottom generously.
  • 3 cook meat of choice and add with mushrooms and sprinkle with cheese.
  • 4 beat eggs, add milk, mustard and worcestershire.
  • 5 pour over top of bread mixture.
  • 6 add pepper to taste.
  • 7 cover and leave in refrigerator over night.
  • 8 bake in a preheated 350f oven 40-45 minutes. (i remove foil when it has about 5-10 minutes left to brown the cheese).

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