Country Salisbury Steak

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 1/2 lbs lean ground beef
• 1 (6 ounce) package chicken stuffing mix
• 1 1/2 cups water, divided
• 3/4 cup chopped onion
• 1 (8 ounce) package fresh sliced mushrooms
• 1/2 cup barbecue sauce

Recipe

• 1 preheat oven to 375 degrees.
• 2 mix meat, stuffing mix, 1-1/4 c water, and the onions until well blended. shape into six 1/2" thick patties. place in 15x10x1" baking pan.
• 3 bake 25 minutes or until cooked through.
• 4 meanwhile, in a large skillet sprayed with non-stick spray, saute mushrooms 5 minutes or until lightly browned. add barbecue sauce and remaining 1/4 c water. cook until heated through. serve over patties.