Ingredients
- Servings: 5
- 1 whole round steak
- 1/2 cup burgundy wine
- 1 (4 ounce) can mushrooms
- 1 (1 1/4 ounce) package onion soup mix
- 1 (10 1/2 ounce) can cream of mushroom soup
Recipe
- 1 cut round steak into small pieces.
- 2 put all ingredients into crock pot and cook on low all day.
- 3 you may thicken the juice and serve over rice or noodles if desired.
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