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Wednesday, April 29, 2015

Healthy Turkey Tetrazzini

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 2 tablespoons cornstarch
  • 1 1/4 cups milk
  • 3/4 cup broth
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/4 cup parmesan cheese
  • 4 tablespoons wine
  • 4 ounces mushrooms
  • 2 ounces pimientos, chopped
  • 4 ounces spaghetti
  • 2 cups cooked turkey
  • 2 tablespoons almonds

Recipe

  • 1 preheat oven to 375°f.
  • 2 in a saucepan, over medium heat, combine cornstarch with milk, broth, garlic powder and pepper.
  • 3 bring to a boil, stirring constantly.
  • 4 remove from heat and stir in grated parmesan cheese, wine, mushrooms, pimiento, cooked turkey, and spaghetti, cooked according to package directions and drained.
  • 5 pour into a lightly greased casserole dish.
  • 6 top with some more parmesan cheese and sliced almonds.
  • 7 bake in a preheated 375 f oven for 25 minutes or until mixture bubbles and top is browned.
  • 8 allow 10 minutes to rest before serving.

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