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Tuesday, April 28, 2015

Crab Pizza

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 2
  • 1 round pizza dough (12-inch)
  • 1 cup alfredo sauce
  • 2 cups crabmeat, picked over
  • 2 green onions, sliced thin
  • 1 cup sliced mushrooms
  • 8 slices bacon, cooked to just crisp and crumbled
  • 1 tablespoon old bay seasoning (see old bay seasoning or #15562)
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese

Recipe

  • 1 preheat oven to 425 degrees.
  • 2 place pizza dough on a lightly greased pizza pan and press out to 12 inches.
  • 3 evenly distribute alfredo sauce.
  • 4 evenly distribute crab meat.
  • 5 evenly distribute cheddar and motzarella cheeses.
  • 6 top with the old bay seasoning, onions, bacon and mushrooms.
  • 7 bake on the lowest rack for 20-25 minutes.

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