Dee's Catfish Shrimp Alfredo Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1/2 lb catfish, pieces boned
- 3 green onions, chopped
- 1 tablespoon garlic-flavored olive oil
- 16 ounces penne pasta, cooked
- 1 teaspoon parsley
- 1/2 lb shrimp, peeled
- 1 (6 ounce) can mushrooms
- 16 ounces alfredo sauce, ragu garlic flavored
- 1/2 cup parmesan cheese
Recipe
- 1 cook catfish and green onions in garlic flavored olive oil for 5 minutes.
- 2 add to cooked penne with parsley and uncooked shrimp.
- 3 add mushrooms, juice and all.
- 4 toss with ragu garlic alfredo sauce.
- 5 put mixture in a pam sprayed 9x11x2 inch pan.
- 6 make sure noodles are covered with sauce.
- 7 sprinkle parmesan cheese on top.
- 8 bake at 425 degrees fahrenheit for 25 minutes or until bubbly.
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