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Wednesday, April 29, 2015

Crockpot Meatballs And Gravy

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

  • Servings: 4
  • 2 lbs frozen meatballs, fully cooked and thawed
  • 1 (10 3/4 ounce) can condensed condensed cream of mushroom & garlic soup
  • 1 cup water
  • 1 (1 ounce) package dry turkey gravy mix
  • 1/2 teaspoon dried thyme
  • 2 bay leaves

Recipe

  • 1 place meatballs in a 3-1/2-4 quart crockpot. add remaining ingredients.
  • 2 cover crockpot and cook on lo heat for 6-8 hours or on hi heat for 3-4 hours. discard bay leaves before serving.
  • 3 serve over hot mashed potatoes or buttered egg noodles.
  • 4 variation: add 2 packages of brown gravy mix, fresh mushrooms, and 2 cups of water.

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