Crockpot Meatballs And Gravy
Total Time: 8 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 8 hrs
Ingredients
- Servings: 4
- 2 lbs frozen meatballs, fully cooked and thawed
- 1 (10 3/4 ounce) can condensed condensed cream of mushroom & garlic soup
- 1 cup water
- 1 (1 ounce) package dry turkey gravy mix
- 1/2 teaspoon dried thyme
- 2 bay leaves
Recipe
- 1 place meatballs in a 3-1/2-4 quart crockpot. add remaining ingredients.
- 2 cover crockpot and cook on lo heat for 6-8 hours or on hi heat for 3-4 hours. discard bay leaves before serving.
- 3 serve over hot mashed potatoes or buttered egg noodles.
- 4 variation: add 2 packages of brown gravy mix, fresh mushrooms, and 2 cups of water.
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