Grilled Mushroom, Tomato And Basil Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 mushrooms (flat or well opened 320g/80g each)
• 4 tomatoes (medium 600g, seeded and chopped finely)
• 2 tablespoons olive oil
• 2 teaspoons balsamic vinegar
• 2 garlic cloves (minced)
• 1 cup basil leaves (fresh, loosely packed and then finely shredded)
• 1/4 cup olive oil (60ml)
• 1 tablespoon balsamic vinegar

Recipe

• 1 combine mushrooms, tomato, oil, vinegar and garlic in a medium bowl.
• 2 cook mushrooms and tomatoes on heated oil grill plate (or grill on the b-b-q until browned lightly and heated through.
• 3 meanwhile, make balsamic vinaogrette - put ingredients into screw top jar, put on lid and shake well.
• 4 divide mushrooms among plates; top with tomato and basil and drizzle with vinaigrette.