Fritty Frittata

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 8 large eggs, beaten
• 2 tablespoons olive oil
• 1 medium onion, chopped
• 1 tablespoon garlic, minced
• 3/4 cup vegetables, chopped (such as roasted red pepper, broccoli, mushrooms, or whatever you have on hand)
• 2 serrano chilies, de-seeded and chopped
• 1/4 cup grated parmesan cheese or 1/4 cup asiago cheese or 1/4 cup romano cheese
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 teaspoon oregano
• 1 tablespoon tabasco sauce
• 1 teaspoon worcestershire sauce

Recipe

• 1 pre-heat oven to 350.
• 2 heat oil in skillet.
• 3 add onion and garlic, saute until soft.
• 4 add vegetables and chilies, saute 5 minutes.
• 5 put eggs in a bowl and whisk until beaten.
• 6 add cooked vegetables and remaining ingredients to eggs in bowl.
• 7 stir to combine.
• 8 oil a 9" pie pan.
• 9 pour egg mixture into pie pan.
• 10 bake on 350 for 30 minutes.