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Saturday, May 2, 2015

Crock-pot Stroganoff

Total Time: 6 hrs 13 mins Preparation Time: 13 mins Cook Time: 6 hrs

Ingredients

  • Servings: 8
  • 2 -3 lbs stew meat, cut into 1 inch peices
  • 1 (8 ounce) bag dry onion soup mix
  • 1 (8 ounce) can cream of mushroom soup
  • 1 dash worcestershire sauce (optional)
  • 1 cup sour cream

Recipe

  • 1 put the meat into the crock-pot.
  • 2 add both soups into the crock-pot with the meat.
  • 3 if using add the sauce.
  • 4 cook for 4 hours on high or 6 hours on low.
  • 5 just before serving add a cup of sour cream & stir gently.
  • 6 serve with noodles & carrots.

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