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Saturday, May 2, 2015

Crockpot Cube Steak With Gravy

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

  • Servings: 6
  • 1/3 cup flour
  • salt and pepper, to taste (couple shakes each)
  • 6 beef cube steaks (1 1/2lbs.)
  • 1 tablespoon olive oil
  • 1 large onion (1 bag frozen chopped onion recommended)
  • 3 cups water, divided
  • 1 ounce brown gravy mix (1 envelope)
  • 1 ounce mushroom gravy mix (1 envelope)
  • 1 ounce onion gravy mix (1 envelope)
  • mashed potatoes (optional)
  • noodles (optional)

Recipe

  • 1 place flour, salt and pepper into a resealable plastic bag. add steaks a couple at a time and shake until completely coated. in a skillet, cook steaks in oil until lightly browned on each side. transfer to a slow cooker.
  • 2 add the onion and 2 cups water. cover and cook on low for 8 hours or until meat is tender. at the end of the 8 hours -- in a bowl, whisk together the gravy mixes with the remaining cup of water. add to slow cooker; cook 30 minutes more.
  • 3 serve over mashed potatoes or noodles.

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