Georgian Vegetable Kebabs

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 8 small green bell peppers
• 8 plum tomatoes
• 16 large mushroom caps
• 3 tablespoons olive oil
• salt
• pepper
• 1 lemon, halved

Recipe

• 1 preheat grill to high.
• 2 thread vegetables onto skewers, alternating like this: pepper, mushroom, tomato, mushroom, etc.
• 3 brush with olive oil and season with salt and pepper.
• 4 arrange on grill.
• 5 cook, turning with tongs, until nicely browned, 4-6 minutes per side, basting with oil.
• 6 squeeze lemon juice over vegetables and serve.