Fiesta Chicken

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 medium onion, thinly sliced
• 1/2 cup vegetable oil
• 12 green olives, sliced
• 4 cups tomatoes, chopped (about 4 medium)
• 2 celery ribs, chopped
• 2 cloves garlic, finely chopped
• 2 bay leaves
• 1/2 cup water
• 2 tablespoons capers
• 1 tablespoon dried oregano leaves
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 6 chicken breast halves, boneless
• 8 ounces fresh mushrooms, sliced

Recipe

• 1 saute onion in oil in a 10-inch skillet until tender.
• 2 stir in remaining ingredients, except the chicken breasts and mushrooms.
• 3 heat to boiling; reduce heat and simmer, uncovered, for 30 minutes.
• 4 place chicken, skin sides up, in a single layer in skillet.
• 5 cover and cook over medium-low heat for 30 minutes.
• 6 add mushrooms, cover and cook until chicken is done, about 15 minutes longer.