Crustless Ham Quiche

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 1 cup diced cooked ham
• 1/2 lb fresh mushrooms, sliced
• 1 tablespoon butter, melted
• 4 eggs
• 1 cup sour cream
• 1 cup small curd cottage cheese
• 1/2 cup grated parmesan cheese
• 1/4 cup all-purpose flour
• 1/2 teaspoon whole dried dill weed
• 1/2 teaspoon dry mustard
• 1/8 teaspoon nutmeg
• 1/8 teaspoon pepper
• 1 cup shredded swiss cheese
• 1/2 cup chopped fresh parsley

Recipe

• 1 cook ham in skillet over medium heat until lightly browned; set aside.
• 2 saute' mushrooms in butter in skillet over medium heat until tender. sprinkle mushroom and ham evenly into a greased 10 inch quiche dish.
• 3 combine eggs and next 8 ingredients in container of a blender, process until smooth. stir cheese and parsley into egg mixture, pour over ham and mushrooms.
• 4 bake at 350 degrees for 40-45 minutes or until set. let stand 10 minutes before serving. yield: one quiche.