Crowd Casserole

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1 1/2 lbs ground beef
• 1 cup chopped onion
• 1 (12 ounce) can whole kernel corn, drained
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 cup sour cream
• 1/4 cup chopped canned pimiento
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup buttered soft bread, torn
• 2 slices cheese
• 3 cups cooked elbow macaroni

Recipe

• 1 brown ground beef.
• 2 add onion.
• 3 cook onion until tender, but not brown.
• 4 add next 7 ingredients; mix well.
• 5 stir in macaroni.
• 6 pour into a 2-quart casserole dish.
• 7 sprinkle bread crumbs over top.
• 8 add sliced cheese.
• 9 bake at 350 degrees for 1 hour.